Genuine Pizza from Italy
Meticulously handmade with passion and heritage since 1985
Explore Our MenuWood-Burning Stove
Our pizzas are expertly cooked in traditional wood-burning stoves for that genuine taste.
Pure Ingredients
Every pizza is made with the purest ingredients sourced from local producers.
Multiple Awards
Recognized as the city's Finest Pizzeria for five years running.
Fascinating Pizza Statistics
Pizzas Delivered Every Month
Varieties of Unique Pizzas
Rate of Customer Contentment
Awards in Culinary Excellence
Chronicle of Our Pizzeria
1985
Originated with a single stove utilizing cherished family recipes from Naples.
1995
Moved to our present venue, adopting authentic wood-burning pizza ovens.
2005
Secured our inaugural Top Pizza Place accolade and launched the distinctive dough mix.
2015
Marked 30 years with the debut of our range of premium pizzas.
2023
Maintaining our legacy of high standards with new environmentally-friendly measures.
Recent Posts from Our Blog

The Secret to Ideal Pizza Dough
Unearth our chefs' methods for achieving that ideal balance between soft and crisp.
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Five Most Beloved Pizza Toppings of 2024
Discover this year's leading and most inspired pizza toppings that everyone loves.
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Perfect Drink Pairings for Pizza Affectionados
Master how to enhance your pizza feast with an impeccable selection of beverages.
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